Pigs in a Blanket 2.0

I grew up eating what we called "pigs in a blanket". It's basically a hot-dog wrapped inside a croissant. Very good, but very time consuming as you have to wait for them to bake in the oven. I decided to develop a quicker version of this Collins Family classic. I call them "pigs in a blanket 2.0":

They are simple to make:
-Take a flour tortilla and cut it in half.
-Roll a hot-dog in each half nice and tight.
-Roll each again in separate paper towels.
-Cook in the microwave for 1 minute.
-Dip in our favorite condiment and enjoy!
(Click the image to enlarge.)